In a decisive victory for lovers of flavorful fried chicken, Jollibee's Chickenjoy has been named America's favorite fast food fried chicken by USA Today 10Best. Surpassing well-known rivals such as Popeyes and Chick-fil-A, Chickenjoy earned this distinction through reviews by USA Today editors, votes from readers, and insights from fast food experts.
Why Chickenjoy is a Hit Worldwide
Chickenjoy, a signature dish from Jollibee, stands out for its juicy and flavorful fried chicken. As the largest and fastest-growing Asian restaurant company globally, Jollibee has successfully captured hearts and taste buds with Chickenjoy, which is typically served in generous buckets alongside a variety of delectable sides. The dish's appeal extends beyond its crispy exterior to its tender meat and well-seasoned flavors, making it a beloved choice among diners worldwide. USA Today 10Best also recommends enjoying Chickenjoy with Jollibee's famous gravy for an enhanced dining experience.
Jollibee: An Original Fast Food Chain Making Waves
Founded in the Philippines, Jollibee has grown from a humble ice cream parlor in 1975 to an international fast food icon. Known for its unique blend of Filipino-inspired dishes and warm hospitality, Jollibee has carved out a niche in the competitive fast food industry. With 1600 locations worldwide, the brand's commitment to quality, innovation, and customer satisfaction has propelled it to prominence not only in Asia but also in North America and beyond.
Jollibee's Growth and Success in North America
This latest accolade adds to Jollibee's growing list of achievements, following its recognition as the "Best Fried Chicken in America" in 2022 by Eater.com. Demonstrating its commitment to expansion, Jollibee has announced plans to open 14 new stores across North America this year. This strategic growth aligns with its position as the second fastest-growing restaurant brand globally, according to Brand Finance.
