Named the best Filipino noodle dish in their list of the "Top 13 Filipino Noodle Dishes," pancit palabok is the ultimate holiday dish that combines tradition, flavor, and festivity. Read more »
The United Nations Educational, Scientific, and Cultural Organization (UNESCO) has named Iloilo City the Creative City of Gastronomy, bringing greater attention from around the world to the city and its best dishes, such as batchoy, siopao, and pancit molo. Read more »
Passi, the only city in Iloilo, has a long history dating back before the Spanish came. Known as the "Sweet City," Passi City is famous for sugarcane farming. The vast sugarcane fields there are vital to the local economy, providing jobs for many people and helping the region's sugar industry. Read more »
