Looking for a place to eat with your family in Metro Manila this #HolyWeek2025? We got you covered. Here are 5 must-try restaurants that have special Lenten menus to cater to those observing the tradition of abstaining from meat. Read more »
Iloilo's coffee industry bounces back from the coffee rust epidemic, with local farmers restoring coffee farms and working with roasters to produce high-quality, single-origin beans that showcase the diverse terroirs of the region. Read more »
The MAY-KAN: Find the Juan in Region 1 event, now in its third year, offers an exciting opportunity to dive into the heart of Ilocos' vibrant food culture. Read more »
Onions are a kitchen staple, adding depth to dishes like adobo, sisig, and bistek. However, researchers at Occidental Mindoro State College (OMSC) have found an unusual way to showcase onions: ice cream. Read more »
Enter CLVB EMPI, Emperador's newest addition to its vast repertoire of drinks. It’s bold, it’s smooth, and it’s redefining the way this generation enjoys their nights out. Read more »
This April, Authentic or Not, a new documentary on Amazon Prime, will explore the global rise of Pinoy food. Read more »
