Filipino cuisine, known for its bold and complex flavors, delights food enthusiasts worldwide. Yet, as the popularity of Filipino food grows, so does scrutiny regarding its health implications. Read more »
The Sinag Maynila Independent Film Festival has made a grand return for its sixth edition, resuming after a four-year break. The festival, which began on September 4, 2024, is set to run until September 10, featuring a diverse lineup of 24 films. Read more »
Situated on the picturesque Rue de la Faisanderie, the Filipino-French fusion restaurant Adobo Paris is delighting both locals and visitors with its innovative approach to traditional Filipino dishes. Read more »
As Cebu successfully conducts the first UN food tourism event in Asia, Secretary-General of the United Nations Tourism Zurab Polikashvili has suggested the creation of a gastronomy teaching center in the nation Read more »
The rich culinary heritage of the Philippines has once again garnered international recognition as six Filipino dishes have made it to the prestigious "50 Best Pork Dishes in the World" list for 2024 by TasteAtlas. Read more »
The captivating origins of Pinamalayan's name weave through two fascinating tales. Situated along the shore at the river mouth of the same name, the town's name is derived from "ipinamalay," signifying the act of making aware or showing the way. Read more »
