Looking for a place to eat with your family in Metro Manila this #HolyWeek2025? We got you covered. Here are 5 must-try restaurants that have special Lenten menus to cater to those observing the tradition of abstaining from meat. Read more »
A coconut tree in Narra, Palawan is catching attention—not for its height or fruit, but for something far more unusual: its growing branches. Read more »
The MAY-KAN: Find the Juan in Region 1 event, now in its third year, offers an exciting opportunity to dive into the heart of Ilocos' vibrant food culture. Read more »
Onions are a kitchen staple, adding depth to dishes like adobo, sisig, and bistek. However, researchers at Occidental Mindoro State College (OMSC) have found an unusual way to showcase onions: ice cream. Read more »
As the Christmas season approaches, a group of computer engineering students from STI College Ortigas-Cainta in Rizal has unveiled a game-changing innovation: an automated ube halaya maker. Read more »
Angeles City, Pampanga was crowned Asia's Best Emerging Culinary City Destination at the World Culinary Awards Gala Ceremony in 2024, cementing the city's reputation as a rising star in worldwide food tourism. Read more »
